Starters

  • Celeriac and white onion velouté, porcini cream, cheese scone

    €11.00
  • Cauliflower, mushroom and tofu terrine, chestnut, kale and alfalfa salad, crisp bread

    €15.00
  • Blue cheese tart, walnut mousse, parmesan cream, apple, grape

    €14.00
  • Miso glazed mackerel, sweet soy, daikon and mizuna salad, lotus root

    €16.00
  • Grilled tiger prawns, avocado mousse, charcoal bread, crab cocktail sauce, blistered Padron peppers

    $
  • Peppered beef carpaccio, rocket, basil, shallot balsamic dressing, parmesan horseradish gel

    €16.00
  • Red wine braised ox cheek and tail, portobello mushroom, Welsh rarebit, rocket

    €15.50

Mains

  • Harissa grilled aubergine, lentil kofta, cashew ‘cheese’, rustic stew

    €21.00
  • Smoked burrata, pumpkin seed & kale pistou, roasted Crown Prince, gnocchi

    €21.00
  • Pan-fried seabass, braised Jerusalem artichokes, sauce vierge

    €28.00
  • Roasted cod, bouillabaisse, basil mash, cockles, samphire

    €29.00
  • Cornfed chicken breast, celeriac, pancetta, roasted Roscoff onion, truffle and lovage dressing

    €25.00
  • Gloucester Old Spot pork chop, parsnip puree, truffled leeks, apple sauce, crackling crumble

    €26.00
  • Marinated rump & slow cooked shoulder of Lamb, baba ghanoush, minty cous cous, pomegranate sauce

    €30.00
  • Dry aged rib-eye steak, roasted mushroom, green peppercorn sauce

    €39.00
  • 28-day aged Côte de Boeuf, chimichurri, new potatoes, green beans

    €95.00

    (for two people)

Sides

  • Chips, smoked paprika salt

    €7.00
  • Duck fat new potatoes, rosemary

    €7.00
  • Rocket, fennel, shaved parmesan salad

    €7.00
  • Green beans, garlic, almonds

    €7.00

Desserts

  • Milk chocolate and passion fruit mousse, banana ice cream

    €8.00
  • Treacle tart, rhubarb, vanilla ice cream

    €8.00
  • Blood orange and hazelnut cheesecake

    €8.00
  • Crème caramel, cinnamon madeleines caramel apple

    €8.00
  • Carrot cake, spiced “custard”, candied walnuts

    €8.00
  • Seasonal ice creams and sorbets

    €7.00
  • Selection of English cheese, crackers and orchard chutney

    €12.50
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The Oxo Restaurant, located at Barge House Street, London SE1 9PH, offers an exceptional dining experience that blends modern British cuisine with breathtaking views of the Thames. Situated in the iconic Oxo Tower, the restaurant is renowned for its stylish and contemporary setting, which enhances the overall dining experience. The menu at Oxo is thoughtfully curated, featuring seasonal ingredients that highlight the best of British produce. Each dish is meticulously prepared, with flavors that are bold and well-balanced.

One standout feature of the Oxo Restaurant Menu is its commitment to quality and sustainability. From fresh seafood to grass-fed meats, the ingredients are sourced with care, ensuring that each plate is a reflection of the highest culinary standards. The restaurant offers a range of options, including expertly crafted mains like the roasted lamb with seasonal vegetables and the exquisite pan-seared scallops. These dishes are paired with an impressive selection of wines, adding another layer of sophistication to the meal.

For those seeking a more casual experience, Oxo also offers a bar area where guests can enjoy creative cocktails alongside smaller plates. The ambiance is relaxed yet refined, making it an ideal location for both special occasions and casual dining.

The service at Oxo Restaurant is attentive and professional, with staff members providing recommendations and ensuring that every guest feels valued. With its stunning views of the river, impeccable food, and welcoming atmosphere, the Oxo Restaurant provides a memorable dining experience that stands out among London’s top eateries. Whether you're looking for a fine dining adventure or a laid-back meal with friends, Oxo offers a versatile menu that caters to all tastes.